GRIGORYAN, G.S.; GRIGORYAN, I.G.; MALKHASYAN, A.Ts. PRODUCING OF TARTARIC AND GRAPE ACIDS ESTERS WITH STEARIC, PALMITIC, LAURIC AND OLEIC ACIDS, AND ALSO PENTADECYL, DODECYL AND DECYL ALCOHOLS. Proceedings of the YSU B: Chemical and Biological Sciences, [S. l.], v. 52, n. 2 (246), p. 89–95, 2021. DOI: 10.46991/PYSU:B/2018.52.2.089. Disponível em: https://pub.ysu.am/index.php/proceedings-chem-biol/article/view/vol52_no2_2018_pp089-095. Acesso em: 22 nov. 2024.