Vardapetyan VV, Torosyan MS, Shahinyan GA, Martiryan AI. STUDY OF ANTIOXIDANT PROPERTIES OF SOME TYPES OF PACKAGED COFFEE. Proc. YSU B: Chem. Biol. Sci. [Internet]. 2023 Sep. 15 [cited 2024 Nov. 14];57(3 (262):182-9. Available from: https://pub.ysu.am/index.php/proceedings-chem-biol/article/view/vol57_no3_2023_pp182-189